Taste the B Bar Difference

The B Bar Ranch raises grass-fed and finished organic beef with stewardship and sustainability in mind. Our love for the area means that we ranch with a long-term perspective. We aim to protect and improve soil quality, plant biodiversity, and overall land health. Taking cues from the land and managing our herd to mimic natural cycles honors the limits of the ecosystem.

From the voice of Wes Henthorne, learn about B Bar Ranch and our commitment to sustainable, local, regenerative, and organic ranching. Thanks to our partner Bozeman Co-Op!

Cattle looking down at low angle photograph. On image there is a button that directs to the B Bar online beef store.
Raw sirloin beef cubed on a stone cutting board with garnish next to beef. Button on top of the image directs to the recipe page on the website.
Outside view of the Co-op grocery store in Bozeman. The store is gray and has lights on during dusk hours. On top of the photo the button "Buy in Person" directs to a provider page on the website.

Apprenticeship Program

Man in tractor talking to man next to tractor standing on ground.

We are also dedicated to educating a new generation of regenerative ranchers through our connection to the Quivira Coalition apprenticeship program.

Two black dogs sitting on a 4 wheel all terrain vehicle located in the middle of a green field.
Large pile of brown compost that is steaming. Blue skies and mountains in background.

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Two white cattle with curved horns butting heads together.
Two fuzzy cattle heads that are white and black looking at the camera
Calf sitting in a green field with only his little head showing above grass.